“ I found this restaurant while looking for a lunch spot in Paddington, and the experience was an easy 10/10. The atmosphere was lovely, the food was absolutely delicious, and the service was amazing. My waiter, Fabricio was really friendly and he explained the whole concept of the restaurant, he gave some delicious food recommendations.I’ll definitely be back and highly recommend this place! ”

“ A Delightful Bottomless Brunch on a Rainy London Sunday We had a fantastic time enjoying a bottomless brunch on a rainy Sunday in London. Arriving at 12:30, we were promptly seated by the receptionist. The venue was a bit empty when we first got there, but that just meant we had more space to settle in. The rules of the bottomless brunch were clearly outlined on the menu: each guest could order two dishes per round, with a 90-minute limit. We ended up sampling most of the menu, and every dish was delicious. The standout items were the salmon rolls, slow-cooked beef short ribs, and the ceviche (both the salmon and seabass versions). The food arrived quickly, and the churros were a highlight—crispy on the outside, soft on the inside, and utterly delicious. We managed to get through 3-4 rounds of food. The quality of the food was so impressive that we were surprised the place wasn’t full when we looked around at 1:45 PM. However, by then, the room had started to fill, and by 2 PM, every table was taken. The atmosphere was lively, especially when the dancers appeared at 1:40 PM and 2:40 PM. They were fantastic, engaging the crowd and even teaching us some dance moves. A special touch was when they brought out a dessert with sparklers for my friend—it made our afternoon! For just 42 per person, we enjoyed an incredible meal and experience. I highly recommend this bottomless brunch to anyone, and I’m already planning my next visit! ”

“ An Unforgettable Night of Flavor and Rhythm! I recently had the absolute pleasure of dining at Ayllu, and I can confidently say it was one of the most vibrant, joyful, and delicious experiences I’ve ever had in a restaurant. From the moment we walked in, the atmosphere was electric. The decor was rich with bright colors, tropical plants, and warm lighting that immediately made us feel like we had stepped into a festive corner. The staff greeted us with genuine smiles and energy that set the tone for the entire evening, specially fabritcio Every dish was a flavor explosion. We shared every single dish and we try all menu , we also have free flow of proseco The band was phenomenal, and the dancers? Absolutely captivating. Their energy was infectious. The music filled the room, and before long, nearly every guest was clapping, swaying, amazing place ”

“ ever so glad that my dad stumbled across ayllu online and impulsively decided to make a reservation, otherwise i may never have experienced it! a somewhat intimate eatery, cozily hidden beneath a canalside bar. on a sunday evening it was about half full, a nice level of activity. from the moment you enter to the moment you leave you feel cared for by the staff, who are friendly and accommodating. thanks to our server, Leonita, who was really lovely - she really made the experience (and not just because she helped me pick half my food). the food!!!! absolutely delicious!!! immense flavour makes up for the smaller portion sizes, which are much more satiating than they appear. i highly recommend as well for not being outrageously priced. it's a confusingly eclectic menu, but when i can have sushi for my main and tiramisu after, you won't hear me complaining. second best tiramisu in london so far. wonderful!!! ”

“ Amazing experience, I highly recommend! Everyone was so nice and friendly. Our server Fabricio was especially fantastic!! He was so kind, patient and professional with us (this was out first time dining there) explaining each dish and what it included. Once I told him I had allergies he swiftly handed me the allergy menu which I thought was very kind as other places just tell you to scan a QR code and don't really care! They were even kind enough to write on our dessert this! I think this whole experience was so incredible and it was mainly due to Fabricio! ”

“ We had a fantastic bottomless brunch with Fabritcio he was very attentive, kept us topped up and gave us recommendations on the food. The food was great and we loved the samba show! A great time and we will return ”

“ Ayllu is an intimate little basement restaurant situated right next (and under) paddington station. The entire experience was a little more on the pricy side but we had an amazing experience and would definitely come back. We had the pleasure of enjoying the valentine's special tasting menu in a cute booth. Enjoying live music throughout the night (special mention to the violinist and the flamenco guitar) and even samba dancers! Service was great and the food was delicious. Starting off with the best guac I've ever had, and really tasty tuna ceviche. All of the mains were stellar: delicious steak (cooked to your liking), out of this world bomba rice with salmon and great yuccas bravas (which they should have served more of straight into my mouth please). The prosecco was great, and the extra cocktails we ordered were incredible and we could see them being made right next to us at the bar! The experience was capped off with a lovely creamy dessert in the shape of a heart, just lovely. As I said at the start I'd definitely come back to check out what else they offer! ”

“ This was hands-down one of the best brunches I’ve ever had — and I’ve been twice already! From the moment we arrived, the energy was incredible. The dancers brought so much life to the atmosphere, and the food? Absolutely fantastic. Everything was a solid 10/10. But what truly elevated the experience was the service — especially our server, Fabricio. He made the entire brunch feel like a VIP experience. Super attentive, incredibly kind, and the refills for bottomless drinks just kept coming without us even having to ask. He made excellent recommendations too — the salmon ceviche and chicken karaage were easily some of the best dishes I’ve ever had. I’ve already come back a second time, and I’m planning to bring even more friends next round. Huge thank you to the team and to Fabricio for making it such a memorable and seamless experience! ”